Product with interesting and distinct flavour of mushrooms, vegetables and tomato sauce that are added to letcho. It is great together with meat, potatoes, noodles and rice.
Mushroom letcho is labelled with mark Green leaf and text “Without preservatives” because production process involves method of pasteurization just like home made. It should be kept refrigerated.
Shelf life unopened – 24 months. The product is filled 0.72 l glass jars.
Product 100 g contains: energy value – 48 kcal (201 kJ), carbohydrates – 9.6 g, protein – 1.9 g, fat – 0.3 g, salt – 1.3 g.