Hot mustard flavor. When preparing salads, especially meat salads, it is not necessary to add mustard and pepper as these ingredients are already in the mayonnaise. The product has reduced fat level – 40%. Recommended usage – for meat dishes, potatoes, boiled and fried eggs. The mayonnaise has creamy, rather liquid and soft consistency. Shelf life – 4 months. Product 100g contains: – 400 kcal (2059kJ), protein – 2,3 g, carbohydrate – 4,9 g, fat – 41,1 g.